Tourism and Aviation

Tourism News June 2015

June 2015   
The government has decided to re-open the country’s world heritage sites for tourists from June 15. An official opening programme will be conducted in Kathmandu at Durbar Square, said Nepal Tourism Board. . . . Read more »

Tourism News May 2015

May 2015   
Hotel Soaltee Crowne Plaza has resumed its operations from 5th May. “To be in line with the International safety and security standards, we had to close hotel for few days to ensure that the building and infrastructure is in normal condition and it is absolutely safe to stay for our guests. . . . Read more »

Tourism and Aviation News April 2015

April 2015   
MS Group’s Everest Hospitality Group Pvt Ltd has signed an agreement with Marriott International to open Marriott Hotel in Kathmandu . MS Group has informed that it is constructing Fairfield Marriott in Naxal, Kathmandu which will be completed by the end of . . . Read more »

Tourism News February 2015

A photo exhibition was organized in Shewdgon pagoda of Myanmar with the aim of introducing and promoting Lumbini in Myanmar. The 11-day photo exhibition was jointly inaugurated by the Chief Minister of Yangon U Myint Swe and Nepali Ambassador to Myanmar Paras Ghimire on 22nd January, . . . Read more »

Tourism News January 2015

The Nanglo Café and Pub at Durbar Marg has shut down its operations after almost four decades of service. Shyam Sundar Lal Kakshapati, Founder of Nanglo has said that the restaurant is closed as the land lease was expired and the landlord refused to renew the lease. . . . Read more »

Tourism and Aviation News December 2014

Hyatt Regency Kathmandu organised the annual Christmas cake-mixing ceremony on 24th November with the participation of all departments of the hotel. The ceremony is part of an age-old Christmas tradition of cake mixing while making wishes for the New . . . Read more »

Tourism News November 2014

The Garden Terrace restaurant at Hotel Soaltee Crowne Plaza has introduced a new a la carte menu. The new menu includes more than 100 varieties of appetizers, main courses, light meals and special . . . Read more »